1st All Africa Post Harvest Congress and Exhibition

Event posted by in AgriProFocus Uganda
  28 March 2017 to 31 March 2017 - All Day Event
  Safari Park Hotel, Nairobi Kenya

The Congress whose theme is Reducing Food Losses and Waste: Sustainable Solutions for Africawill discuss and showcase actionable strategies for reducing food loss in Africa.The Congress will draw attendance from over 300 researchers, academics, farmers, development agencies, civil society and policy makers. The speakers will present and discuss latest topics with the overall objective of identifying effective interventions to reduce FLW on the continent.

To make the Congress interesting, we have divided the discussions into the following sub-themes:

  • Postharvest food and loss waste evaluation/ assessment.
  • Postharvest handling and technologies for perishable commodities (including fruits, vegetables, roots & tubers, edible fungi, milk, fish, meat, cooked food).
  • Postharvest handling and technologies for non-perishable commodities (including grains, processed foods)
  • Capacity building including Postharvest training, education, extension/outreach programs
  • Gender, Policy and Governance issues affecting postharvest management

This four day long Congress is an excellent opportunity to meet with your peers from all over the world, share ideas and create an opportunity for networking, collaboration, sharing of technical information and the building of trust relationship in Africa.

Registration can be done here

For more information, Kindly contact Dr. Jane Ambuko

Chairperson, Local Organizing Committee
Department of Plant Science & Crop Protection, University of Nairobi
E-mail: OR