(Story from The NewTimes)
Rwanda’s agriculture and livestock sector has long been characterised by an ageing farming population whose average age is 55 years. As a result, innovation, creativity and technology adaptation as well as skills transfer has been slow, according to the Ministry of Agriculture and Animal Resources (MINAGRI) and agricultural experts.
But lately, some youth have embraced the sector and committed to making it more vibrant in its entire supply chain.
The Rwanda Youth in Agribusiness Forum was formed in May 2016 to bring together young people engaged in commercial farming in the country.
Unlike traditional farming, these youths’ focus is commercial farming.
Currently, the organisation has 1,265 members grouped into five clusters namely crop production, livestock production, agro-processing (animal and crops), other agro-services which include packaging, inputs, extension services, mechanissation, among others, and information communication technologies (ICTs) for agriculture.