Nicole Metz

Knowledge Facilitator

Utrecht, Netherlands

About Me

Knowledge facilitator at Agri-ProFocus (50%)
Senior Knowledge Broker at the Food and Business Knowledge Platform (50%)

Responsible for the facilitation and network brokering in multistakeholder and cross-country learning processes. Both with AgriProFocus country teams, and with the members of AgriProFocus in Netherlands and with the strategic partners collaborating in the Food & Business Knowledge Platform.

Skills and Expertise


Interests


Posted By in AgriProFocus Netherlands
Posted 11 October 2017 at 07:14

Research projects locator (GCP and ARF)

World map indicating where Food & Business Research projects take place

The Food & Business Knowledge Platform has developed a very useful new tool. The Platform's website includes a world map now with all Global Challenge Programme (purple) and Applied Research Fund (blue) projects: icons are placed in (one of) the countries where the research takes place.

If the reader clicks on an icon, he/she can read a short introduction about the project and press the “Read more” link to find more details on the Research Project page. To better see all projects in one continent or country, the reader can zoom in by pressing the + in the right bottom corner.

AgriProFocus members can use the tool to gather information on the agri-food research happening in the country or region of your interest. If you have particular interest in one specific research initiative, you may want to contact the research consortium to explore options for further exchange and p

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Felicien Nteziryayo I'm happy to join you here and we shall be sharing in terms of ideas and information. Thank you

11 hours 16 min ago

Posted By in AgriProFocus Netherlands
Posted 11 September 2017 at 02:38

Missie naar Ivoorkust met focus op tuinbouw, agrofood en veeteelt

Bent u werkzaam in agrofood, de tuinbouw en/of de veeteeltsector en wilt u zakendoen in Ivoorkust? Ga dan mee met de missie naar Ivoorkust van 18 tot en met 23 november 2017.

Nederland heeft de mogelijkheid om zich op de SARA 2017 (Salon de l'Agriculture et des Resources Animales) te presenteren als waardevolle handelspartner en expert op gebied van land- en tuinbouw en veeteelt. Deze tweejaarlijkse beurs is de belangrijkste beurs voor alle landbouw-, tuinbouw- en veeteelt-stakeholders uit de regio en wordt gehouden van 17 tot en met 26 november 2017. Deze beurs biedt een mooie kans om deze Nederlandse sectoren te positioneren.

Voor wie is deze missie interessant?

Deze missie is interessant voor bedrijven en kennisinstellingen die zich met name richten op agrofood, tuinbouw, veeteelt, industrialisering van producten op deze gebieden, bodemanalyse en bodemtechnologie ter verbetering van de vruchtbaarheid van land- en tuinbouwg

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Posted By in Gender in Value Chains
Posted 8 September 2017 at 11:50

Women in agriculture must be facilitated, panel hears

African Green Revolution Summit in Abidjan, Côte d’Ivoire, 5 September 2017

Today’s technological advances and innovations in agriculture should touch every aspects of women’s lives in order for them to have the desired impact on African societies.

This was deliberated on Tuesday, September 5 at the 7th African Green Revolution Summit in Abidjan, Côte d’Ivoire.

In a session on “Women in Agriculture”, leaders in politics, business and civil society discussed how challenges to women in agriculture can be overcome and how young women can be facilitated to join the sector.

Read the full article here:

http://reliefweb.int/report/c-te-divoire/women-agriculture-must-be-facilitated-panel-hears

PETER KOLAWOLE Women have value beyond the homeIn homes across the world, women are the keystone. The health of the family—physically and financially— is strengthened when women are empowered to gain knowledge, make decisions, and become leaders. We invest in the power of womenbecause they are the source from which water, fuel, and food flows into the home.

2 weeks 1 day ago

Posted By in AgriProFocus Netherlands
Posted 7 September 2017 at 03:27

Newsletter Food & Business Knowledge Platform - September 2017

In the September newsletter of the Food & Business Knowledge Platform (F&BKP) readers are invited to nominate candidates for the Agrofood Broker of the Year 2017 Award. Furthermore, the newsletter refers to learning reviews, studies, workshops, reports and events related to Food and Nutrition Security (FNS).

The nomination round for the Agrofood Broker of the Year 2017 award is open! Until Tuesday October 17, anyone can nominate a professional who has undertaken significant brokering activities in 2016/2017. In November, the public can vote for one of the three final candidates selected by the jury, via an open online poll. The winner will be awarded during the “Food & Business Research – Policy Dialogue Conference” on December 1.

Professionals are also encouraged to browse the Knowledge Portal, which provides carefully selected Food and Nutrition Security items focusing on newly obtained knowledge, interesting developments a

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AGBAZE D. Samuel comment être candidat?

1 month 5 days ago

Daoulata MAIGA Bonjour Samuel Nicole Metz va vous aider pour l' inscription ! Merci

4 weeks 1 day ago

Daoulata MAIGA Merci @Nicole Metz pour ce partage, vue l’importance du bulletin, je vais faire une petite traduction pour nos membres francophones.Dans le bulletin de septembre de la plate-forme Food & Business Knowledge Platform (F & BKP), les lecteurs sont invités à désigner des candidats au Prix agroalimentaire de l'année 2017. En outre, le bulletin se réfère à des examens d'apprentissage, des études, des ateliers, des rapports et des événements liés à la sécurité alimentaire et nutritionnelle (FNS).Le tour de nomination pour le courtier agroalimentaire de l'année 2017 est ouvert! Jusqu'au mardi 17 octobre, tout le monde peut nommer un professionnel qui a entrepris d'importantes activités de courtage en 2016/2017. En novembre, le public peut voter pour l'un des trois derniers candidats sélectionnés par le jury, par le biais d'un sondage en ligne ouvert. Le gagnant sera décerné au cours de la conférence "Food & Business Research - Policy Dialogue Conference" le 1er décembre.Les professionnels sont également encouragés à parcourir le portail de connaissances, qui fournit des éléments de sécurité alimentaire et de sécurité sélectionnés avec soin, axés sur les connaissances nouvellement obtenues, les développements intéressants et les bonnes pratiques. La plate-forme invite les professionnels à contribuer au portail en transmettant des articles pertinents, tels que des rapports, des mémoires, des trousses d'outils et des articles qu'ils rencontrent dans leur travail professionnel. Si vous êtes intéressés, les professionnels peuvent également s’ abonner à nos alertes par courrier électronique pour recevoir des notifications mensuelles sur des sujets spécifiques du Portail de connaissances. Pour informer en permanence les professionnels intéressés sur ce qui se passe au sein de la plate-forme, les chaînes de médias sociaux F & BKP Twitter et Facebook sont mises à jour quotidiennement. Veuillez suivre ce lien vers le bulletin de septembre 2017 de la plate-forme; profitez de la lecture! Pour toutes Informations complementaires cliquez sur ce lien: http://knowledge4food.net/fbkp-newsletter-2017-05/    

4 weeks 1 day ago

Nicole Metz Bonjour Samuel et Daoulata, merci pour vos réactions et traductions. Il est important de clarifier que le Prix 2017 est pour 'knowledge brokering' or 'le courtage des connaissances'. Si vous voulez etre candidat, il faut que une autre personne vous recommande, avec le formulaire.  

3 weeks 5 days ago

Daoulata MAIGA Merci Nicole pour la précision, je pense que Mr Samuel est bien orienté maintenant ! Bonne journée 

3 weeks 1 day ago

Posted By in Sustainable Agriculture
Posted 28 August 2017 at 08:52

The significance of soils and soil science towards realization of the United Nations Sustainable Development Goals

Article by Keesstra, S. D., Bouma, J., Wallinga, J., Tittonell, P., Smith, P., Cerdà, A., Montanarella, L., Quinton, J. N., Pachepsky, Y., van der Putten, W. H., Bardgett, R. D., Moolenaar, S., Mol, G., Jansen, B., and Fresco, L. O. Published 2016

This article was quoted today, at the start of the start of the Wageningen Soil Conference 2017, see blog post by chair Jacob Wallinga through this link:

http://www.wur.nl/en/blogpost/Blog-Soil-Science-and-the-Sustainable-Development-Goals.htm

Abstract. In this forum paper we discuss how soil scientists can help to reach the recently adopted UN Sustainable Development Goals (SDGs) in the most effective manner. Soil science, as a land-related discipline, has important links to several of the SDGs, which are demonstrated through the functions of soils and the ecosystem services that are linked to those functions (see graphical abst

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Akibodé Djodji L'importance des sols et de la science des sols dans la réalisation des objectifs de développement durable des Nations Unies  Article par Keesstra, SD, Bouma, J., Wallinga, J., Tittonell, P., Smith, P., Cerdà, A., Montanarella, L., Quinton, JN, Pachepsky, Y., van der Putten, WH , Bardgett, RD, Moolenaar, S., Mol, G., Jansen, B. et Fresco, LO Publié en 2016  Cet article a été cité aujourd'hui, au début du début de la Wageningen Soil Conference 2017, voir la publication du blog par la chaise Jacob Wallinga à travers ce lien:  Http://www.wur.nl/fr/blogpost/Blog-Soil-Science-and-the-Sustainable-Development-Goals.htm

1 month 2 weeks ago

Posted By in AgriProFocus Netherlands
Posted 23 August 2017 at 01:14

African food supply in perspective

Report by Lotte Huisman, Martijn Vink and Martha van Eerdt (PBL, Netherlands Environmental Assessment Agency), November 2016

The picture of Africa’s increasing dependence on imports and large-scale agricultural expansion to keep up its food supply needs nuancing. Domestic production increase was the dominant factor for food supply growth. Cross-country differences in food production trends and in the role of agricultural expansion are large. This is the main message of a PBL study on national-level food supply and land use trends in Sub-Saharan Africa.

Link to summary: http://www.pbl.nl/en/publications/african-food-supply-in-perspective

Link to full report (41 pages): http://www.pbl.nl/sites/default/files/cms/publicaties/pbl-2016-african-food-supply-in-perspective-1724.pdf

 

Akibodé Djodji Approvisionnement alimentaire africain en perspective Rapport de Lotte Huisman, Martijn Vink et Martha van Eerdt (PBL, Agence néerlandaise pour l'évaluation environnementale), novembre 2016 L'image de la dépendance croissante de l'Afrique à l'égard des importations et de l'expansion agricole à grande échelle pour maintenir son approvisionnement alimentaire a besoin de nuances. L'augmentation de la production intérieure a été le facteur dominant de la croissance de l'offre alimentaire. Les différences entre les pays dans les tendances de la production alimentaire et dans le rôle de l'expansion agricole sont importantes. C'est le message principal d'une étude PBL sur l'approvisionnement alimentaire au niveau national et les tendances de l'utilisation des terres en Afrique subsaharienne.Lien vers le résumé: http://www.pbl.nl/fr/publications/african-food-supply-inperspective  Lien vers le rapport complet (41 pages): http://www.pbl.nl/sites/default/files/cms/publicaties/pbl-2016-african-food-supply-in-perspective-1724.pd

1 month 3 weeks ago

Sedjro Mensah Malheureusement les liens ne marchent pas. 

1 month 2 weeks ago

Nicole Metz Sedjro Mensah, Veuillez utiliser les liens dans le message en anglais, pour le moment. Est-ce que Akibodé pourrait corriger les liens dans le message francais s'il vous plait? Merci

1 month 2 weeks ago

Posted By in Dairy & Livestock Worldwide
Posted 22 August 2017 at 11:43

Beyond nutrition, investing in livestock can also deliver on health

Frank Berthe, 17 August 2017 on WBG website

Interesting blog describing how the livestock sector could contribute to nutrition and publich health, while also describing the risks on the human-animal interface. I copy-paste the final sections here, but please refer to the original blog via the link below.

'The global demand for livestock products is set to increase by 70% in the next 30 years and nearly all that growth will occur in developing countries. The increasing demand for animal-sourced food and the associated expansion of livestock production systems are likely to raise the risk of emerging infectious diseases at the human animal interface; because of increasing livestock numbers, accelerating animal turnover, confinement of large numbers of animals in small spaces, as well as habitat fragmentation and encroachment with wildlife.'

'Another possible consequence of this increasing demand is an expected increase of

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Posted By in AgriProFocus RD Congo
Posted 22 August 2017 at 10:19

La sous-nutrition coûte plus d’1 milliard de dollars US par an à la République démocratique du Congo

Le 7 juillet 2017, le gouvernement de la République démocratique du Congo (RDC) a publié un nouveau rapport révélant le coût social et économique de la sous-nutrition dans le pays. Cette étude met l’accent sur les pertes considérables subies chaque année en raison des coûts accrus des soins de santé, des fardeaux supplémentaires pesant sur le système éducatif et de la productivité amoindrie de la population active. On estime le montant de ces coûts à 1,637 milliard de francs congolais par an, soit 1 milliard de dollars US.

L’étude sur le coût de la faim (CDFA) a été entreprise par le gouvernement de la RDC en collaboration avec le Programme alimentaire mondial des Nations Unies (PAM), la Commission de l’Union africaine (CAU), le nouveau partenariat pour le développement de l’Afrique (NEPAD) et la Commission économique des Nations Unies pour l’Amérique

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Gerlance KAMBALE MUSAVULI Merci pour le partage d'infoarmation, il faut envisager une solution durable!

1 month 3 weeks ago

JAFFAR RUSHIGAJE Etant donné que la RDC est fertile dans sa partie orientale et centrale

1 month 3 weeks ago

Posted By in AgriProFocus Tanzania
Posted 24 July 2017 at 10:32

Feeding Dar es Salaam: a symbiotic food system perspective

PhD Thesis by Marc C.A. Wegerif


Summary  (please find link to PDF version at bottom of article)

This thesis is a sociological analysis of the agri-food system that feeds most of the over four and a half million residents of the fast-growing city of Dar es Salaam in Tanzania. It is based on qualitative research that has generated a picture of the food system that supplies the important foods for the majority of residents of the city. The research took an actor orientated approach and started from urban eaters and then followed the food back through retailers, processors and transporters to the primary producers. Methodological lessons are derived from this process in particular the elaboration of the ‘ride-along’ as a research method. Foods followed include maize, rice, potatoes, green vegetables, eggs and milk. Other foods such as beef and chicken have also been touched on especially in relation to marketing and slaughtering oper

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Posted By in AgriProFocus Uganda
Posted 17 July 2017 at 02:12

We joined the food revolution - and you can, too

World Bank Blog by Nataliey Bitature and Manon Lavaud, 13 July 2017.

"Africa’s urban areas are booming, experiencing a high urban growth rate over the last two decades at 3.5% per year. This growth rate is expected to hold into 2050. With this growth, street food is going to become one of the most important components of African diets. The formal sector will just not be able to keep up!

Enter my company, Musana Carts, which tackles the #FoodRevolution challenge from the end of the food value chain. Musana Carts, which currently operates in Uganda, streamlines and improves the production and consumption of street food."

Full blog text: http://blogs.worldbank.org/voices/we-joined-food-revolution-and-so-can-you?CID=AGR_TT_agriculture_EN_EXT

Posted By in AgriProFocus Netherlands
Posted 17 July 2017 at 08:44

9 Applied Research Projects granted funding by NWO-WOTRO (9 Nouveaux projets de recherche appliquée)

In June 2017 nine proposals have been awarded funding in the second round of the third ARF Call. Please find below the titles and direct links to the projects per country (selection of countries with AgriProFocus network):

(FR: En juin 2017, neuf propositions de project ont été approuvées dans le cadre du Fonds de Recherche Appliquée ARF. Veuillez trouver les titres et les liens directs aux descriptions de projet par pays (selectionnés par pays avec réseau AgriProFocus)

Uganda

Commercial Seed System for African Indigenous Vegetables in Uganda

http://knowledge4food.net/research-project/uganda-seeds/

Kenya

Rainwater harvesting from roads for indigenous pasture production & improved rural livelihoods in Kenya (ROFIP)

http://knowledge4food.net/research-project/kenya-rofip/

Ethiopia

Enhancing safety and quality of milk in Ethiopia

http://knowledge4food.net/research-project/ethiopia-milk/

Benin

Enhanci

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Akibodé Djodji Merci Nicole pour ce partage, je viens de faire un tour sur le lien relatif au projet de recherche au Mali, c'est avec plaisir que j'ai donc retrouvé les membres du consortium dont  la Fondation Sassakawa , l'IPR, et surtout le KIT. C'est vraiment une bonne opportunité pour les producteurs du Mali.Avec une semence de qualité,on peut nourrir le monde.(Sécurité alimentaire). Le réseau se fera un grand plaisir d'accompagner le consortium et lui faciliter la vulgarisation des résultats de la recherche. La force du réseau c'est les membres, et la force des membres c'est le réseau. Restons  connectés

3 months 2 days ago

Posted By in AgriProFocus Netherlands
Posted 23 June 2017 at 01:28

Stay informed on the latest Food & Nutrition Security publications!

Use the Food & Business Knowledge Platform’s Knowledge Portal

To ensure you stay updated on new publications in the field of Food & Nutrition Security, you can now subscribe to the topics of your interest on the Food & Business Knowledge Platform’s Knowledge Portal.

The Knowledge Portal provides you with selected references to knowledge and innovations in the field of Food & Nutrition Security (FNS). Items such as reports, briefs, toolkits and articles are shared in the Portal. Selection criteria for the Portal are defined in the Guidelines, indicating that items should offer innovative insights to FNS professionals, deepen current knowledge and be aimed at poverty reduction. The Knowledge Portal is updated with relevant knowledge items on a regular basis, divided into 6 main topics which consist of several sub-topics. Under the sub-topics annotated references can be found on subjects like nutrition security, urbanizat

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Posted By in AgriProFocus Netherlands
Posted 22 May 2017 at 12:47

Food & Business Knowledge Platform – Highlights 2016

The Food & Business Knowledge Platform (F&BKP or the Platform) has published its highlights of 2016. This third year of the Platform was marked by several important achievements: interaction and dynamics within the Platform intensified; the requests for support to knowledge trajectories increased; more traffic was visible on the website; and approximately 60 research consortia are now up and running.

Ensuring Food and Nutrition Security (FNS) for the increasing global population poses an enormous challenge to governments, NGOs, researchers, and the private sector. The Dutch Ministry of Foreign Affairs launched the F&BKP in 2013 to improve the Dutch contribution in this challenge. The Platform has contributed to long-term and systematic changes for FNS by facilitating the exchange of available knowledge, the co-creation of knowledge and as such by enhancing the use of knowledge. This has been done by connecting research, policy and practice

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Posted By in AgriProFocus Netherlands
Posted 12 May 2017 at 12:12

Can seeds help smallholders diversify?

Summary and video of the 3rd Food For All talks session under the WBG-Netherlands Partnership

On April 13, the third Food for All Talk (#FFATalks) under the WBG-Netherlands Partnership took place. Ethel Sennhauser, Director Agriculture Global Practice of the World Bank Group, welcomed guest speakers from Access to Seeds Index and East-West Seed to discuss the role of seed companies in helping smallholder farmers diversify into growing vegetables for income and better nutrition.

In this third edition of the Food for All Talk series, Ido Verhagen (Executive Director of the Access to Seeds Index) and Mary-Ann Sayoc (East-West Seed company) shared their experiences on what seed companies can do for smallholder vegetables farming.

East West Seed’s tailored business model focuses exclusively on smallholders, and extends far beyond seeds – they offer knowledge transfer on the farming system, thereby creating the basis for future sales. Ms. Sayoc noted t

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Posted By in AgriProFocus Netherlands
Posted 11 May 2017 at 11:43

Guidelines for organising a Farmer Innovation Fair

Quiroga G and Flink I. 2017.

Prolinnova International Secretariat and Royal Tropical Institute (KIT). 12 pp.


In order to stimulate policymakers and practitioners to recognise farmer innovation in agricultural research and development (ARD), partners in the Prolinnova network have been developing and using various methods and tools for advocacy and lobbying. One of these is the Farmer Innovation Fair. The following guidelines reflect the network’s experiences in organising and hosting such fairs, with a focus on the experiences gained from the West African Farmer Innovation Fair held in Ouagadougou in May 2015, hosted by Inades Formation Burkina and the PROFEIS (Promoting Farmer Experimentation and Innovation in the Sahel) multistakeholder platform in Burkina Faso:

Copied from PAEPARD website (and received printed copy from KIT, our NL network member): http://paepard.blogspot.nl/2017/03/guidelines-for-organising-farmer.html

Click here for the French and Spanish versions.

(

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Leah Banda This indeed provides a unique opportunity for small-scale farmers and a platform for support organizations to understand communities and how best to intervene.


4 months 4 weeks ago

Posted By in Sustainable Agriculture
Posted 10 April 2017 at 06:25

Circular economy: a case from Eritrea

Interesting article, for inspiration mainly.

AgriProFocus new strategic plan also includes thematic work on circular economy principles in agriculture. This article can help shaping further thoughts on what the type of interventions would be that could be explored.

http://circulatenews.org/2017/04/a-story-of-regeneration-and-reforestation-from-eritrea/

Posted By in AgriProFocus Netherlands
Posted 23 March 2017 at 02:53

F&BKP newsletter 2017 #01

Bulletin d'information Food & Business Knowledge Platform 2017 # 1

Link / Lien: http://knowledge4food.net/fbkp-newsletter-2017-01/

Articles:

- Mapping of social entrepreneurs in food value chains within their supporting ecosystems

- Stakeholder perceptions & future outlook of Food & Business Knowledge Platform

- Potential of hybrid potato cultivars in East Africa

- RUAF analysis report “The role of private sector in city region food systems”

- Food for All Talk 01: "From production system to food system" (WBG-NL partnership)

- ARF Country workshop in Uganda

- GCP Call with CCAFS on Climate Smart Agriculture

- Upcoming study & learning project on poultry development in East Africa

- Learning Platforms on Land Governance and Food Security


Follow this link / suivez ce lien:

http://knowledge4food.net/fbkp-newsletter-2017-01/

Posted By in Innovation Community NUTRITION
Posted 13 March 2017 at 10:28

Compendium of indicators for Nutrition-sensitive agriculture

Published by FAO, november 2016

This compendium (PDF) from the FAO is designed to assist officers responsible for designing nutrition-sensitive food and agriculture investments in selecting appropriate indicators to monitor if these investments are having an impact on nutrition and through which pathways. The guide is for those responsible for the monitoring and evaluation (M&E) of investment projects in food and agriculture (including and in addition to value chains, social development, and rural development) that need to demonstrate that they lead to intermediary results toward improved nutrition. This compendium aims to gather the main existing nutrition-relevant indicators that can be used for M&E of food and agriculture investments, and to show for which type of investments each type of indicator is most appropriate.

Link to the compendium: http://www.fao.org/3/a-i6275e.pdf

See for other interesting background articles on Nutrition

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Fortunatus MLYANDENA Superb

6 months 2 weeks ago

Posted By in Sustainable Agriculture
Posted 13 March 2017 at 08:53

Save and Grow in practice: maize, rice, wheat

A guide to sustainable cereal production (FAO)

This guide describes the practical application of FAO’s ‘Save and Grow’ model of sustainable crop production intensification to the world’s key food security crops: maize, rice and wheat. With examples from Africa, Asia and Latin America, it shows how ecosystem-based farming systems are helping smallholder farmers to boost cereal yields, strengthen their livelihoods, reduce pressure on the environment, and build resilience to climate change. The guide will be a valuable reference for policymakers and development practitioners during the global transition to sustainable food and agriculture.

For a more extensive summary, and to download the publication (PDF), follow this link:

http://www.fao.org/publications/save-and-grow/maize-rice-wheat/en/

Fortunatus MLYANDENA Superb

6 months 2 weeks ago

Posted By in Horticulture Conference 2015 - Kigali - Rwanda
Posted 9 March 2017 at 03:08

FAO-e-discussion (6 to 27 March 2017)

Information and Communication Technologies (ICTs) in Sustainable Crop Production Intensification (SCPI) of horticulture crop based systems

Invitation to participate in this e-discussion forum, which is an extension of the on going discussion on SCPI of Horticulture based systems.

This forum on ICTs in Sustainable Crop Production Intensification (SCPI) of horticulture crop based systems (mainly on fruits, vegetables, roots and tubers) is part of a broader discussion that aims to present the on-going evolution in agriculture and horticulture as a continuous trend towards the goal to “produce more with less”. The ICTs and emerging technologies in agriculture promise to be a good arsenal in the fight against hunger and malnutrition. The role of ICTs in SCPI is likely to gain more and more importance in horticulture as well.

This online forum seeks to encourage and gather success stories in the application and use of ICTs in sustainable intensification

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Innocent Chamisa Thanks for sharing Nicole

7 months 1 week ago

Innocent Chamisa Further to this -continuation Save & Grow Series - You can participate in the on going Global e-Forum  here :                                                                                                                                     https://dgroups.org/fao/scpi-hortcrops. 

Welcome to the online discussion forum on sustainable crop production intensification (SCPI) of horticulture based systems (mainly fruits, vegetables, roots and tubers.)

How can we produce more with less?

With this discussion forum, FAO aims to bring together experts of all levels from scientists who study the potential of sustainable crop production, to the practitioners who apply sustainable horticultural practices - to exchange their experiences, new findings and challenges faced. FAO recently launched three “Save and Grow” guidebooks accessible at http://www.fao.org/ag/save-and-grow/ that explain principles of an ecosystem-based approach to sustainable crop production intensification.

Future generations will rely more and more on resilient food supply systems because of known challenges such as a growing world population, urbanization, land degradation, and climate change. We need to find ways to produce more from the same area of land while conserving natural resources, reducing negative impacts on the environment and enhancing natural capital and the flow of ecosystem services.

You can participate by sending your contributions to the proposed discussion questions to:

SCPI-Hortcrops@dgroups.org.
Alternatively, you can share your contributions directly on the discussion board.The message will reach all members and will be automatically stored on the platform.




7 months 1 week ago

Fortunatus MLYANDENA Superb

6 months 2 weeks ago

Innocent Chamisa Fortunatus , looking forward to your contributions, in case any  difficulties..., please do not hesitate to contact me. Regards.

6 months 2 weeks ago