Call for Expression for Interest:
If you're interested to become a consultant/facilitator/trainer, please click the following link for the more detailed Term of Reference (ToR): https://drive.google.com/file/d/1G44CvevjLJlS02fbM8tpHLMznR22wmwy/view?usp=sharing
Hivos and IIED released two new publications at this year’s #cityuniversityfood symposium: citizen generated evidence paper and citizen advocacy toolkit.
Supporting low income #citizens to share their priorities with policy makers? This citizen advocacy toolkit is a must read. It includes 10 tools and resource lists.
Check out our story here: https://hivos.org/blog/citizen-led-approach-food-research-and-policy-making
Here are the direct links to the publications:
· Advocacy toolkit: https://hivos.org/sites/default/files/advocacy_toolkit.pdf
· Citizen-generated evidence: https://hivos.org/sites/default/files/citizen_generated_evidence.pdf
Contact: Natalie Lartey, Communications and Advocacy Officer on the Sustainable Diets for All programme. E-mail: email@example.com.
Can farmers improve their income and well-being through effective collective action? Join the course and take home many practical tools and approaches for promoting farmer entrepreneurship and strengthening famers’ organisations that aim to arrive at farmer-inclusive agribusiness development.
Improving farmers’ performance and business relations
This course perceives farmers as autonomous entrepreneurs and their organisations as farmers’ business organisations. Both operate in dynamic market systems and have to deal with a range of public and private sector players, such as sourcing companies, banks and MFI’s, agro-input dealers, research, extension and others. The central question of the course is how farmers can improve their income and well-being through effective collective action of their organisations and improved relations with other stakeholders.
Upon completion of the course you will:
It is clear through available statistics that by 2050 the world population would be over 9 billion and the biggest challenge would be food insecurity. The premonition, if we don’t act on the looming food crisis, many people are going to die of hunger. From human point of view and indeed Africa tradition, dying of hunger is not only painful but also shameful. It is imperative then for everyone to commit to work in order to avert the pain and shame of the encroaching calamity.
The urgency of the solutions to this peculiar problem of food insecurity especially in Africa cannot be underrated. From several researches, it is clear that the Africa continent has latent pote... Read more