GAIN has developed the Postharvest Loss Alliance for Nutrition (PLAN) in order to decrease Post Harvest Losses and Waste (PHL/W) globally by “addressing the lack of knowledge, technology and access to finance as well as the poor coordination along key food supply chains”, with a particular focus on those value chains that provide or have the potential to pro... Read more
I had the pleasure to present a good example of working together: a project our network is developing together with the Global Alliance for Improved Nutrition (GAIN), the PostHarvest Network (PHN) and BoP Innovation Center. This project aims to establish an Indonesian Postharvest Loss Alliance for Improved Nutrition (I-PLAN).
In the developing world most food losses take place before consumption and most remarkably, post farm gate between production and consumption. While loss is most often translated to tonnage of primarily staple foods wasted, postharvest loss and waste most dramatically impacts the perishable nutritious foods, which when lost translate t... Read more