sustainable-agriculture

Posted By in Sustainable Agriculture
Posted 8 November 2017 at 09:03

Call For Successful Experiences in Scaling-up Agroecology

FAO calls for cases - deadline 13 November

As one of the planned agenda items of the 2nd International Symposium on Agroecology: Scaling Up agroecology to achieve the Sustainable Development Goals (SDGs), FAO will select and showcase successful experiences in agroecology in action that can be scaled up and out. We will select 12 cases to be presented by speakers during a session of the International Symposium (10min each presentation). The selection of cases will be based on the following criteria:

· Contribution made to scale-up agroecology

· Potential to be replicated and further scaled-up/out

· Addresses each of the three pillars of sustainability (social environmental and economic)

· Regional balance will be ensured

· For each region, case studies involving governmental and non-governmental initiatives will be included

· All the cases need to be based either on policy or practices

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Posted By in AgriProFocus Tanzania
Posted 8 November 2017 at 03:56

THE ECOSOC OF UNITED NATION

The United Nation Youth forum will be helding a platform about the role of youth in building sustainable and resilient urban and rural communities #YOUTH2030.

Speaking of sustainable and resilient rural and urban communities takes us back to agriculture production and the use of land resources sustainably, therefore The ECOSOC is a good forum and opportunity for youth to engage, learn, discuss and present different matters of concern for youth. 

The Economic and Social Council (ECOSOC) Youth Forum of United Nation will be held on 30-31 January 2018, and will provide a platform for youth to engage in a dialogue with Member States and to discuss the policy frameworks and promote innovative, institutionalised approaches and initiatives for advancing the youth development agenda at national, regional and global levels with a view to promoting solutions to the global challenge of strengthening resilience and sustainable development.

To read more about the ECOSOC and know

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Posted By in AgriProFocus Ethiopia
Posted 3 November 2017 at 12:01

Dr. Georg Dichert on the GIZ Framework for Climate Smart Agriculture (CSA)

26th October 2017

For the agroecology platform facilitated by AgriProFocus, Dr George Deichert from GIZ SLM made a presentation differentiating between Agroecology, CSA, Sustainable Agriculture, Organic Agriculture, Modern Agriculture and other forms of agriculture. He focused on CSA and outlined a framework for rating the degree to which activities can be considered climate smart.

CSA (like agroecology) is defined as more based on principles rather than directive recommendations as per Conventional and Modern Agriculture. The three CSA pillars are adaptation, mitigation and production. GIZ developed guidelines to assess the degree of climate smartness of activities by scoring a range of economic and environmental parameters. It is important to note that sometimes production is weighted so heavily that activities termed as “climate smart” may not actually have true adaptation aspect: increase in productivity (a

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Posted By in AgriProFocus Netherlands
Posted 27 October 2017 at 12:20

Negatieve en positieve impact voedselproduct in beeld

True Price options being explored in the agrifood sector - new report WUR and TruePrice (in Dutch only)

Wageningen Economic Research en True Price hebben - in opdracht van het ministerie van Economische Zaken - een methodiek ontwikkeld waarmee positieve en negatieve maatschappelijke effecten van de productie en consumptie van voedsel in beeld kan worden gebracht. Doel is bedrijven en consumenten hiermee meer mogelijkheden te geven beslissingen te nemen die bijdragen aan een duurzamere voedselketen.

“Elk voedselproduct heeft altijd positieve en negatieve maatschappelijke effecten. Afwegingen van consumenten en bedrijven zijn alleen mogelijk indien deze effecten meegewogen kunnen worden. Dat doel is met deze studie weer een stap dichterbij.” Willy Baltussen, onderzoeker WUR.

http://www.wur.nl/nl/nieuws/Negatieve-en-positieve-impact-voedselproduct-in-beeld.htm


Het rapport is op 10 oktober besproken tijdens een seminar van het Ministerie van Economis

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oct
03

Borrel of the Pyramid meets Green Banana Food Company

Event posted by in AgriProFocus Netherlands
  03 October 2017, 19:30-22:00
  Impact Hub Amsterdam

A new Borrel is planned! (Borrel = social drinks)

The social enterprise 'Green Banana Food Company' invites you to discuss and brainstorm on their business case during an exclusive tasting event!

Again we have interesting and challenging case questions for you. This time we meet up with the social enterprise Green Banana Food Company (GBFC). GBFC is making the traditional Italian pasta healthier, more nutritious, and gluten-free by using green bananas, a fusion of other pulses, legumes and vegetables, all while positively impacting small-scale farmers in Uganda.

Sign up for the event here: http://bit.ly/2wZ36wU

Extra feature: It will be an exclusive tasting event of GBFC's products. Be quick, only limited places available!

How can you help GBFC grow? 3 business case questions will be discussed:

1) Entry market channels

What market channels are suitable to sell GBFC's products? What is the best entry strategy?

2) Brand development (storytelling)

Tailoring main messages to customers why they should buy GBFC's products.

3)

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Posted By in AgriProFocus Netherlands
Posted 18 September 2017 at 03:01

[VIDEO] End hunger, improve nutrition and promote sustainable agriculture

Watch this video to see what food security actions the Dutch Ministry of Foreign Affairs and partners undertake in developing countries. This video shows the results of the past years as well as questions for the future.


Hadijah Ssekyondwa N. Thank you. Very informative video 

1 month 3 weeks ago

Dorothy Maureen Otieno Great  video, very important issues that effect smallholder farmers households, highlighted.

1 week 3 days ago

Posted By in Sustainable Agriculture
Posted 28 August 2017 at 08:52

The significance of soils and soil science towards realization of the United Nations Sustainable Development Goals

Article by Keesstra, S. D., Bouma, J., Wallinga, J., Tittonell, P., Smith, P., Cerdà, A., Montanarella, L., Quinton, J. N., Pachepsky, Y., van der Putten, W. H., Bardgett, R. D., Moolenaar, S., Mol, G., Jansen, B., and Fresco, L. O. Published 2016

This article was quoted today, at the start of the start of the Wageningen Soil Conference 2017, see blog post by chair Jacob Wallinga through this link:

http://www.wur.nl/en/blogpost/Blog-Soil-Science-and-the-Sustainable-Development-Goals.htm

Abstract. In this forum paper we discuss how soil scientists can help to reach the recently adopted UN Sustainable Development Goals (SDGs) in the most effective manner. Soil science, as a land-related discipline, has important links to several of the SDGs, which are demonstrated through the functions of soils and the ecosystem services that are linked to those functions (see graphical abst

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Akibodé Djodji L'importance des sols et de la science des sols dans la réalisation des objectifs de développement durable des Nations Unies  Article par Keesstra, SD, Bouma, J., Wallinga, J., Tittonell, P., Smith, P., Cerdà, A., Montanarella, L., Quinton, JN, Pachepsky, Y., van der Putten, WH , Bardgett, RD, Moolenaar, S., Mol, G., Jansen, B. et Fresco, LO Publié en 2016  Cet article a été cité aujourd'hui, au début du début de la Wageningen Soil Conference 2017, voir la publication du blog par la chaise Jacob Wallinga à travers ce lien:  Http://www.wur.nl/fr/blogpost/Blog-Soil-Science-and-the-Sustainable-Development-Goals.htm

2 months 3 weeks ago

Posted By in AgriProFocus Indonesia
Posted 9 August 2017 at 07:51

Baca versi bahasa di bawah

Indonesia among top 25 countries in Food Sustainability Index

This was a positive result compare to the same report in 2016 ranked Indonesia in 71th out of 133 countries

Indonesia’s agriculture was included among the top 25 countries in the Food Sustainability Index (FSI). The FSI, released by the UKs Economist Intelligent Unit (EIU) as well as Barilla Center for Food and Nutrition (BCFN), shows Indonesia to be at the 21st position out of 133 countries.

Research on FSI is composed of 58 indicators covering four aspects, namely the overall production, sustainable agriculture, food loss and waste, as well as nutritional challenges. Overall, Indonesia is ranked 21st after Brazil and above the United Arab Emirates, Egypt, Saudi Arabia, and India. In sustainable agriculture category Indonesia is ranked 16th after Argentina and above China, Ethiopia, United States, Nigeria, Saudi Arabia, South Africa, Egypt, United Arab Emirates, and India.

In this category, Indones

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Posted By in AgriProFocus Ethiopia
Posted 24 July 2017 at 09:03

Investments in small-scale sustainable agriculture

Why investing in small scale agriculture?

This report will aim to increase knowledge, awareness and discussions about investments in small-scale sustainable agriculture among farmers’ organization, NGOs, institutions and investors working in agriculture, especially in developing countries. Also provides facts about the current situation for the investments in and support for small-scale sustainable agriculture.

Most of about 800 million people suffering from hunger and extreme poverty are peasants and their families. An estimated 2 billion of the world’s poorest people live in households in developing countries and depend on agriculture in some form for their livelihoods. Small-scale food producers – farmers  – provide  the food to the majority of the world population. They also constitute the largest group of “economic active people”. Small-scale farmers are facing many challenges, not only financial resources and

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Posted By in AgriProFocus Indonesia
Posted 11 July 2017 at 07:44

Mengenal Ekonomi Sirkuler di Indonesia

Penelitian Faktor yang Mempengaruhi Promosi Ekonomi Sirkular di Indonesia untuk Kebangkitan Kerjasama Agribisnis oleh Sahat M. Pasaribu

Konsep ekonomi sirkuler sebenarnya telah dilakukan sejak lama di Indonesia, khususnya pada industri besar dan menengah, namun belakangan ini perencanaan pembangunan ekonomi kurang memperhatikannya. Perusahaan-perusahaan pabrik kertas dan perkebunan besar termasuk diantara usaha ekonomi yang melaksanakan konsep ini. Pada skala ekonomi yang lebih kecil dalam bidang pertanian, kerjasama antara perusahaan besar dengan pertanian rakyat sudah berlangsung dengan baik, memberikan keuntungan ekonomi, memperbaiki kualitas lingkungan dan menjanjikan persaingan yang kompetitif. Masyarakat sebenarnya sudah menerapkan konsep ekonomi sirkuler pada sistem usahatani terintegrasi yang mereka lakukan, namun perkembangannya masih kurang memuaskan.

Faktor-faktor yang terkait dengan kelembagaan sangat berperan dalam mempromosikan

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Posted By in AgriProFocus Tanzania
Posted 5 July 2017 at 08:39

ONLINE DISCUSSION: WHAT DOES CIRCULAR ECONOMY MEAN FOR AGRICULTURE PRODUCTION

Agriculture is a critical sector to many developing economies such as Tanzania. The sector provides food, income and bio resources that sustain societies.  Circular economy principles can offer many opportunities for growth of this sector.

In definition, Circular Economy mode of production the manner in which resources are kept in use for as long as possible, there is extraction of  maximum value from them whilst in use and finally there is the recovering  and regenerating of  products and materials at the end of each service life. It is in contrast to a ‘linear economy’ which is a 'take, make, dispose' model of production.

In this discussion we aim at exploring the role of circular economy in agriculture by answering this question:

What do you think is the role of circular economy in sustainable agriculture production?

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Hilda Okoth An example from Tanzania that is using the circular economy approach is the Hakika Organic fertilizer produced from poorly disposed organic waste from food markets and residential areas. I would like to invite  Azalia William to share with us more about their approach on produce this 100% organic fertilizer and what role he sees of this approach in producing other products for agriculture production

4 months 2 weeks ago

Marianga Baltazari Circular economy is about decoupling growth from resource consumption and maximising the positive environmental, economic and social effects. Its about designing products that are easier to reuse or recycle. Its about making sure that every product is biodegradable or fully recyclable. With the circular economy waste is eliminated from production and making sure any waste is recovered as a valuable resource whether its heat, slurry, nutrients, organic materials etc. This therefore involves engaging the end users throughout the product's life cycle and hence gaining competitive advantage. 

4 months 1 week ago

Hilda Okoth Thank you for your contribution. You have shed more light on what circular economy really is. My next question to you would be what then is the role of circular economy in agriculture production? Do you have examples from Tanzania that are already working in with this model? Or what examples in other parts of the world that can be adopted to Tanzania so we can enjoy the benefits of the circular economy model?

4 months 1 week ago

Michael Farrelly

What is the role of the circular economy in sustainable agriculture production? As I understand it, circular economy is an alternative to the current ‘linear economy’ and its ‘make, use, dispose’ approach. In agriculture we see this unsustainable wasteful and expensive practice across the board. Farmers are told by extension workers to buy hybrid seeds, which can only be used once then thrown away, and told to buy imported chemical fertilizer and reapply it every season.

 

Such is the faith in chemical fertilisers that it came as a complete revelation to farmers in Tanzania’s Dodoma region that you can fertilise your fields with animal manure. Agro-pastoralist farmer Gilbert Masiga explained: “The project has changed me. In the past I was not using farmyard manure in my farm but now it is a great resource. Combined with Good Agriculture Practices I am now getting enough food for my family and surplus for sale. I advise other livestock keepers to preserve livestock feed for use during the dry season and use farmyard manure to increase crop yield.”

 

So Gilbert is now applying the circular economy approach by making the most of his natural resources, collecting cattle manure from his animals, using it to fertilse his fields, increasing his yields, then collecting the crop residues and storing them for dry season animal feeding.

So why are farmers being told to buy imported fertilizer? Because it apparently makes more economic sense to pump non-renewable fossil fuel from beneath the ocean floor, convert it to chemical fertilizer, ship it halfway round the world, generating corporate profits and greenhouse gas emissions at every step, and then sell it for a dollar a kilogram to farmers like Gilbert living on less than a dollar a day.

But make sure you do not factor in to your economic calculations the downstream damage to the environment through chemical contamination of soils, rivers and oceans. Otherwise people might notice it makes no sense. 

3 months 3 weeks ago

Hilda Okoth Thanks Michael Farrelly for a good example of how circular economy is and can be put in practice even at farmer levels. Fr m your comment to me this is not a new thing however, the linear economy approach came in with so much emphasis that it overshadowed the circular economy. What do you think can be done to make more visibility of different example that have worked to promote more the circular economy and possibly eliminate the make-use -dispose approach?

3 months 3 weeks ago

Posted By in AgriProFocus Netherlands
Posted 23 June 2017 at 01:28

Stay informed on the latest Food & Nutrition Security publications!

Use the Food & Business Knowledge Platform’s Knowledge Portal

To ensure you stay updated on new publications in the field of Food & Nutrition Security, you can now subscribe to the topics of your interest on the Food & Business Knowledge Platform’s Knowledge Portal.

The Knowledge Portal provides you with selected references to knowledge and innovations in the field of Food & Nutrition Security (FNS). Items such as reports, briefs, toolkits and articles are shared in the Portal. Selection criteria for the Portal are defined in the Guidelines, indicating that items should offer innovative insights to FNS professionals, deepen current knowledge and be aimed at poverty reduction. The Knowledge Portal is updated with relevant knowledge items on a regular basis, divided into 6 main topics which consist of several sub-topics. Under the sub-topics annotated references can be found on subjects like nutrition security, urbanizat

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Posted By in AgriProFocus Netherlands
Posted 21 April 2017 at 01:38

Adapting to climate change: Dutch network members exchange

AgriProFocus Share-a-Slice meeting with network members - 20 April 2017

This informal gathering of AgriProFocus members was hosted by Heifer Netherlands and members exchanged experiences about their interventions to deal with the challenges of climate change in food and agriculture.


Pitches

ScopeInsight’s Maryse Blom started with the statement that ‘professionalism is the key, also for climate smart agriculture’. ScopeInsight has developed several tools to assess the professional quality of agribusinesses (incl SMEs) and trains partners in LMICs to use these effectively. The organization is a business intelligence provider, scoring companies on 8 clearly defined dimensions. As a separate service, they facilitate aligned capacity building that is provided by a group of organisations in the AMEA alliance. This set of services to support capacity building of farmers and SMEs in the agrifood sector is key as a basis to also tackle

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Posted By in Sustainable Agriculture
Posted 10 April 2017 at 06:25

Circular economy: a case from Eritrea

Interesting article, for inspiration mainly.

AgriProFocus new strategic plan also includes thematic work on circular economy principles in agriculture. This article can help shaping further thoughts on what the type of interventions would be that could be explored.

http://circulatenews.org/2017/04/a-story-of-regeneration-and-reforestation-from-eritrea/

Posted By in Sustainable Agriculture
Posted 13 March 2017 at 08:53

Save and Grow in practice: maize, rice, wheat

A guide to sustainable cereal production (FAO)

This guide describes the practical application of FAO’s ‘Save and Grow’ model of sustainable crop production intensification to the world’s key food security crops: maize, rice and wheat. With examples from Africa, Asia and Latin America, it shows how ecosystem-based farming systems are helping smallholder farmers to boost cereal yields, strengthen their livelihoods, reduce pressure on the environment, and build resilience to climate change. The guide will be a valuable reference for policymakers and development practitioners during the global transition to sustainable food and agriculture.

For a more extensive summary, and to download the publication (PDF), follow this link:

http://www.fao.org/publications/save-and-grow/maize-rice-wheat/en/

Fortunatus MLYANDENA Superb

7 months 2 weeks ago

Posted By in Horticulture Conference 2015 - Kigali - Rwanda
Posted 9 March 2017 at 03:08

FAO-e-discussion (6 to 27 March 2017)

Information and Communication Technologies (ICTs) in Sustainable Crop Production Intensification (SCPI) of horticulture crop based systems

Invitation to participate in this e-discussion forum, which is an extension of the on going discussion on SCPI of Horticulture based systems.

This forum on ICTs in Sustainable Crop Production Intensification (SCPI) of horticulture crop based systems (mainly on fruits, vegetables, roots and tubers) is part of a broader discussion that aims to present the on-going evolution in agriculture and horticulture as a continuous trend towards the goal to “produce more with less”. The ICTs and emerging technologies in agriculture promise to be a good arsenal in the fight against hunger and malnutrition. The role of ICTs in SCPI is likely to gain more and more importance in horticulture as well.

This online forum seeks to encourage and gather success stories in the application and use of ICTs in sustainable intensification

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Innocent Chamisa Thanks for sharing Nicole

8 months 1 week ago

Innocent Chamisa Further to this -continuation Save & Grow Series - You can participate in the on going Global e-Forum  here :                                                                                                                                     https://dgroups.org/fao/scpi-hortcrops. 

Welcome to the online discussion forum on sustainable crop production intensification (SCPI) of horticulture based systems (mainly fruits, vegetables, roots and tubers.)

How can we produce more with less?

With this discussion forum, FAO aims to bring together experts of all levels from scientists who study the potential of sustainable crop production, to the practitioners who apply sustainable horticultural practices - to exchange their experiences, new findings and challenges faced. FAO recently launched three “Save and Grow” guidebooks accessible at http://www.fao.org/ag/save-and-grow/ that explain principles of an ecosystem-based approach to sustainable crop production intensification.

Future generations will rely more and more on resilient food supply systems because of known challenges such as a growing world population, urbanization, land degradation, and climate change. We need to find ways to produce more from the same area of land while conserving natural resources, reducing negative impacts on the environment and enhancing natural capital and the flow of ecosystem services.

You can participate by sending your contributions to the proposed discussion questions to:

SCPI-Hortcrops@dgroups.org.
Alternatively, you can share your contributions directly on the discussion board.The message will reach all members and will be automatically stored on the platform.




8 months 1 week ago

Fortunatus MLYANDENA Superb

7 months 2 weeks ago

Innocent Chamisa Fortunatus , looking forward to your contributions, in case any  difficulties..., please do not hesitate to contact me. Regards.

7 months 2 weeks ago

Posted By in AgriProFocus Kenya
Posted 27 January 2017 at 12:45

Farming for Biodiversity Solutions Competition:

Unsustainable agricultural practices remain one of the greatest threats to ecosystems and biodiversity. As the global population grows, so too does the demand for food – requiring production increases and potentially even greater impacts on the environment. Widespread land use and agricultural practices must change to reduce these losses. Yet, behavior change in this field is often inhibited by lack of awareness of solutions and of biodiversity’s value for the agricultural sector.

Solution Search is designed to change that. Some innovative solutions have recently emerged that bring farming in harmony with the natural environments that surround. Some have increased the biodiversity of plants, animals, insects and more on the agricultural land itself. This contest seeks to identify, reward and spotlight those successful approaches. In doing so, Solution Search will also increase awareness of biodiversity, its value and the many ways

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Sarah Assefa Thanks for this, Alpha! Would it be possible to add the tags, Agroecology and the country Ethiopia on this post? Our Agroecology Innovation Community would be happy for this update! Best wishes, Sarah

9 months 2 weeks ago

Alphaxrd Gitau Dear Sarah i am not sure how to do that but you could also maybe post it again and add the tags..

9 months 2 weeks ago

Cibarani Cibarani Bonne chance, really engaging!

9 months 1 day ago

Posted By in Sustainable Agriculture
Posted 25 November 2016 at 03:32

Re-thinking Progress: The Circular Economy (2011)

Video shown during network day AgriProFocus Zambia - November 2016.

There's a world of opportunity to re-think and re-design the way we make stuff.

'Re-Thinking Progress' explores how through a change in perspective we can re-design the way our economy works - designing products that can be 'made to be made again' and powering the system with renewable energy. It questions whether with creativity and innovation we can build a restorative economy.

Find out more about the circular economy at http://www.ellenmacarthurfoundation.org and follow us on Twitter http://twitter.com/#!/made2bmadeagain

Organisations with a special interest in this topic, or with particular experiences they like to share, please share these on this online platform. AgriProFocus included circular economy oriented agribusiness among the key themes of our new strategic plan, so we are interested to link up with you.


Cabinet GLOBAL NOVAT The circular economy is an economic concept that falls within the framework of sustainable development and which is inspired in particular by the notions of green economy, economics of use or economics of functionality, Economy of performance and industrial ecology (which wants the waste of an industry to be recycled in raw material of another industry or the same one). Such an economy operates in a loop, thus dispensing with the notion of waste. Its objective is to produce goods and services while greatly limiting consumption and waste of raw materials, and non-renewable energy sources.

Yes, today it becomes an imperative to review our way of conceiving progress ie development based on the continued use of our. Renewable and non-renewable natural resources. It is no secret today that the developing countries and in particular my country Benin only opts for single-use products / equipment (eg plastic bags and many others). These products / equipment constitute waste which damages our health by incentives, contribute to the drastic decline in the yields of the various speculations (which should not be the case in circular economy). They can be retransformed and reused which is not the case. However, renewable and non-renewable natural resources are gradually being depleted. Developing countries must opt ​​for the circular economy for sustainable progress.
Prosper KOUTCHAÏNOU

11 months 3 weeks ago

Cabinet GLOBAL NOVAT L'économie circulaire est un concept économique qui s'inscrit dans le cadre du développement durable et qui s'inspire notamment des notions d'économie verte, d’économie de l'usage ou de l'économie de la fonctionnalité, de l'économie de la performance et de l'écologie industrielle (laquelle veut que le déchet d'une industrie soit recyclé en matière première d'une autre industrie ou de la même). Une telle économie fonctionne en boucle, se passant ainsi de la notion de déchet. Son objectif est de produire des biens et services tout en limitant fortement la consommation et le gaspillage des matières premières, et des sources d'énergies non renouvelables.

Oui, ajourd'hui cela devient un impératif de revoir notre façon de concevoir le progrès c'est à dire le développement qu'on se base sur l'utilisation continue de nos . ressources naturelles renouvelables et non renouvelables. Il n'est un secret pour personne aujourd'hui que les pays en voie de développement et en particulier mon pays le Bénin n'opte que pour des produits/équipements à usage unique (Ex: les sachets plastiques et bien d'autres). Ces produits/équipements, constituent des déchets qui en dommage notre santé par des incénérations, contribuent à la baisse drastique des rendements des différents spéculations ( ce qui ne devrait pas être le cas en économie circulaire). Ils peuvent être retransformer et réutiliser ce qui n'est pas  le cas. Or les ressources naturelles renouvelables et non renouvelables sont progressivement en épuisement. Les Pays en voie de Développement doivent impérativement optés pour l'économie circulaire pour un progrès durable.
Prosper KOUTCHAÏNOU

11 months 3 weeks ago

Anne Marie Kortleve Hi Nicole, you can easily share a video by clicking on the paperclip button below your post and add the link there. Your video will be embedded right away!

11 months 3 weeks ago

Nicole Metz M. Prosper, Est-ce que Cabinet Global Novat entreprend des activités particulières dans ce domaine de l'économie circulaire?

11 months 3 weeks ago

Posted By in AgriProFocus RD Congo
Posted 14 November 2016 at 01:13

Associer les femmes à la lutte contre le changement climatique

Paradoxe ? Les femmes africaines sont très peu représentées dans les politiques relatives à la théorie du genre sur le continent. Un constat que partageaient les différents représentants des institutions gouvernementales du Ghana, de l’Ouganda, du Nigeria, et du Maroc, lors de la table-ronde « Genre et changement climatique » organisée sous le Pavillon Afrique, le 9 novembre 2016, à la COP22.

Selon les chiffres de la BAD, seules 10 % des femmes africaines travaillant dans le secteur agricole bénéficient de prêts octroyés par les banques de leurs pays respectifs, ce qui représente 1 % seulement des crédits agricoles sur l’ensemble du continent. Elles ne sont que 20 % à détenir un compte bancaire formel et à peine 15 % être propriétaires en Afrique subsaharienne. Un bilan préoccupant qu’ont tenu à mettre en exergue les participants à ce panel dédié à la question du genre.

« Il est nécessaire de

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Posted By in Emplois et Appels a Propositions
Posted 2 November 2016 at 10:10

APPLY: Leventis Foundation (Nigeria) One-Year Training Programme in Modern and Sustainable Agriculture (Fully Funded)

The Leventis Foundation (Nigeria) is a charitable company of the A. G. Leventis Group dedicated to the training of farmers in modern and sustainable agricultural practices and rational use of natural resources.

The Foundation has been running agricultural training for youths and farmers since 1987 and currently has six schools in the different agro-ecological zones of Nigeria. The schools located in the FCT, Osun, Ondo, Kaduna, Kano and Gombe states are co-financed by Leventis Foundation and the respective State Governments.

WORTH

  • Tuition and boarding (including feeding) is provided free of charge for successful candidates throughout the duration of the course.

ELIGIBILITY

In order to apply, applicant must:

  • Be physically fit
  • Have the ability to read and write in English (evidence of minimum of junior secondary school may be required)
  • Be between age 18 and 35 years
  • Have pass both written and or

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Alexis NDAYAMBAJE It is a great opportunity to Nigerian youth and trusted contribution to make a positive chance in agriculture sector. 

1 year 1 week ago