The AgriProFocus network is an international multi-stakeholder network with Dutch roots representing entrepreneurial farmers, private sector enterprises, governments, knowledge institutions and civil society organisations in the agrifood sector.
We are active in 13 countries in Africa and South East Asia, and link 22.000 agribusiness professionals worldwide. We are the go-to network for innovative entrepreneurs in agricultural value chains, that effectively link agribusiness and development.
A dedicated team (see Who to Contact) supports the network and is ready to connect you to 25,000 entrepreneurial people from the agribusiness sector worldwide.We can help you with information, contacts and establish links with (inter)national businesses and organisations in our networks.
The State of the World’s Forests (SOFO) 2016 shows that it is possible to increase agricultural productivity and food security while halting or even reversing deforestation, highlighting the successful efforts of Costa Rica, Chile, the Gambia, Georgia, Ghana, Tunisia and Viet Nam. Integrated land-use planning is the key to balancing land uses, underpinned by the right policy instruments to promote both sustainable forests and agriculture.
Follow the l... Read more
Fish farming means ‘raising fish commercially in tanks, ponds or other enclosures for the purpose of producing food’. Commercial fish farming has already established a profitable business venture throughout the world. Fish is a great source of food and protein. The demand and price of fish and fish related products are also increasing rapidly, in accordance with rapid population growth. This is the main reason of increasing this business around the world. Almost all countries around the world are somehow suitable for fish farming business Zambia inclusive.
Did you know that Livestock Services Offers free consultation services? - Visit the front desk to find out more about how Li
Summary (please find link to PDF version at bottom of article)
This thesis is a sociological analysis of the agri-food system that feeds most of the over four and a half million residents of the fast-growing city of Dar es Salaam in Tanzania. It is based on qualitative research that has generated a picture of the food system that supplies the important foods for the majority of residents of the city. The research took an actor orientated approach and started from urban eaters and then followed the food back through retailers, processors and transporters to the primary producers. Methodological lessons are derived from this process in particular the elaboration of the ‘ride-along’ as a research method. Foods followed include maize, rice, potatoes, green vegetables, eggs and milk. Other foods such as beef and chicken have also been touched on especially in relation to marketing and slaughtering oper... Read more
All grapes are woody, climbing vines. Grapevines use tendrils to attach themselves to other tall-growing plants. Their shoots extend to nearly a metre a year because most of the energy goes into growth in length and not in girth. Tendrils occur opposite leaves at nodes and automatically begin to coil when they contact another object. Grapes are cultivated on a trellis, fence or other structure for support.
Leaves vary in shape and size, depending on species and cultivar. Buds are compound in grapes, meaning that they have multiple growing points or meriste... Read more
Summary of lunch meeting 29th June 2017 at The Dutch Ministry Foreign Affairs
African Union (AU) members demand the international community to support them in their ambition of a nutrition revolution. Transitions of African food systems are at a crossroads. If AU countries take the right direction, there is an opportunity to prevent mistakes made in OECD countries, where reducing undernutrition was accompanied by a pendulum swing in the direction of overnutrition and environmental degradation. A food systems approach, including multi-sectoral collaboration such as between the health and the agricultural sector, is a key entry point to address this ‘triple burden’.
Please find HERE the full document of highlights from a lunch meeting entitled ‘Transforming Food Systems for Improved Nutrition’ on 29 June 2017.
CABI has produced an evidence note and further information on the army worm crisis.
For more information, contact
This technical brief (PDF) from SNV, Center of Development Innovation of Wageningen University & Research (WUR), The Royal Tropical Institute (KIT), and the Swiss Agency for Development and Cooperation (SDC), shares learning on the importance of multi-sectoral governance to address malnutrition and scale-up projects. The brief presents results from the Sustainable Nutrition for All (SN4A) model in Uganda and Zambia. This new and innovative model aims to empower communities to reduce the causes of malnutrition themselves and ensure dietary diversity and overall nutrition goals are improved. Communities are supported to understand what they can do to improve the situation and formulate their own locally available solutions.To ensure sustainability and scalability of the approach, SN4A works with local and district level authorities, building their capacity to plan and implement nutritio
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), CGIAR Research Program on Livestock, the Climate Smart Agriculture Youth Network (CSAYN), AgriProFocus, and ICCO Cooperation have put together an online discussion forum to dialogue on the challenges and opportunities for engaging youth in agribusiness in a changing climate. The online discussion will run for one month, starting July 12, 2017 till August 12
The online discussion forum is to dialogue on the challenges and opportunities for engaging youth in agribusiness in a changing climate. The online discussion will run for one month to commemorate World Youth Skills Day (July 15) and International Youth Day (August 12) and will culminate in a webinar to wrap up the online discussion and develop a framework for concrete youth engagement in agribusiness. The discussions will be focused on the... Read more
"Africa’s urban areas are booming, experiencing a high urban growth rate over the last two decades at 3.5% per year. This growth rate is expected to hold into 2050. With this growth, street food is going to become one of the most important components of African diets. The formal sector will just not be able to keep up!
Enter my company, Musana Carts, which tackles the #FoodRevolution challenge from the end of the food value chain. Musana Carts, which currently operates in Uganda, streamlines and improves the production and consumption of street food."
Full blog text: http://blogs.worldbank.org/voices/we-joined-food-revolution-and-so-can-you?CID=AGR_TT_agriculture_EN_EXT
Are you interested to learn more about inclusive agribusiness, access to finance, value creation and innovations in farming? Register now for the FREE online inclusive agribusiness bootcamp organised by the #2SCALE program of IFDC and our members ICRA and the BoP Innovation Center, that starts in September.
The program will tackle the following topics:
A training manual from production to post harvest
Cassava is either the first or the second most important staple food in many sub-Saharan African countries. Cassava production and processing practices remain largely habitual in most of the producing countries despite the high potentials for its commercial production and processing, its export potential, and its use in local industries to reduce import expenditure on substitute imported products. Most cassava farmers are either not aware of available modern technologies for growing and processing cassava or lack the ability to use them.
Although new commercial, medium-scale cassava farmers are beginning to emerge in Zambia, most of them use only some and not all available or recently developed modern techniques that can increase efficiency of growing and processing cassava. Inability to apply modern technologies in a holistic or consolidated manner for cassava growing and processing operations reduces the prospect to... Read more
Knox Kalubi, gender coach in Zambia shares his experience as a gender in value chains coach. Currently implementing the fourth Gender in Value Chains Coach trajectory in Zambia, he tells us more about his view on Gender, the tools and he provides advice for potential coachee's.
Government of Ireland Africa Agri-food Development Program (AADP) for African Agricultural Organisations 2017. The programme is a joint initiative by the Ireland Ministry for Agriculture, Food and the Marine and the Ministry of State at the Department of Foreign Affairs and Trade to support partnerships between Irish and African agri-food companies.
The Objective of the AADP is to develop partnerships between the Irish Agri-Food Sector and African countries to support sustainable growth of the local food industry, build markets for local produce and support mutual trade between Ireland and Africa.
It is intended that any investment by the AADP will be catalytic support with co-funding from the private sector. The fund is designed to leverage greater expertise, experience and investment from the Irish agri-food sector and projects should demonstrate results with a long-term developmental impact that will ultimately lead to... Read more
J'ai le plaisir de partager avec vous une publication sur " les politiques commerciales en Afrique subsaharienne avec comme études de cas le Bénin, l'Ethiopie et la Zambie". Cette étude s'est appesantie sur la cohérence entre les politiques commerciales et les politiques agricoles et en quoi ces politiques affectent le développement agricole et rural. Aussi, l'étude a-t-elle touché les aspects tels que les accords commerciaux régionaux et internationaux signer par ces pays et en quoi ces accords pourraient restreindre leur aptitude à mener à bien leurs politiques de développement agricole .
Cliquez ici pour télécharger le document
A Cambridge company aiming to lift sub-Saharan farmers out of poverty by creating a market for their surplus was one of two winners in Agri-Tech East’s GROW agri-tech business plan competition.
Farming Data’s mobile trading platform uses mobile money and SMS texting on a basic phone to allow smallholders and buyers to communicate and trade more effectively. Smallholders grow 50 per cent of the world’s food and 40 per cent of global food production relies on irrigation.
Dr Belinda Clarke (pictured), Director of Agri-Tech East, said that the entries this year were looking at global challenges: “Smart water use, enhancing data available for decision support and improving profitability by finding markets for edible waste were strong themes among the entries this year. Many were looking for partners and investors for pilot studies and this is where the agri-tech cluster in the east of England is particularly strong.“
http... Read more
My organisation is looking for people or organisations that can take care of setting the companies and corresponding legal structures in Zambia.
The programme is a joint initiative by the Ireland Ministry for Agriculture, Food and the Marine and the Ministry of State at the Department of Foreign Affairs and Trade to support partnerships between Irish and African agri-food companies.
Application Deadline: 17th August 2017.
Eligible Countries: Ethiopia, Kenya, Malawi, Mozambique, Nigeria, Sierra Leone, South Africa, Tanzania, Uganda, and Zambia.
About the Award: The Objective of the AADP is to develop partnerships between the Irish Agri-Food Sector and African countries to support sustainable growth of the local food industry, build markets for local produce and support mutual trade between Ireland and Africa.
It is intended that any investment by the AADP will be catalytic support with co-funding from the private sector. The fund is designed to leverage greater expertise, experience and investment from the Irish agri-... Read more
AgriProFocus coordinated the break out session which was facilitated in collaboration with SNV Netherlands Development Organization, Agriterra, Citizen Economic Empowerment Commission and the Ministry of Trades, Commerce and Industry.
Insightful views on the topics of discussion were shared. The topics included;
1. Network optimization. The case of AgriProFocus facilitated by AgriProFocus
2. Corporate governance of cooperatives- the MAKE or BREAK factor in achieving inclusive
participation by Agriterra
3. Business Development Management and negotiation skills by SNV Netherlands Development Organization
4. Out grower schemes – Accelerator of inclusive development by Citizen Economic Empowerment Commission (CEE... Read more
For more vlogs from our Dutch members, check: //agriprofocus.com/dutch-partnership